Wednesday, November 30, 2005
Das Schloss
As you can see, snow has already started to fall here and the temperature has further dropped to as low as -6°C. My mother thinks that this might be the earliest winter she has ever experienced in her 15 years here. I hope that it won't be the longest though. Right now I'm still enjoying the cold weather but I just don't know for how long.
Wednesday, November 16, 2005
Ich bin hier!
Wednesday, October 26, 2005
One Month Unnoticed
It's been a month since my last day of work in ADI. For short, it's been a month since I became a bum! Not that I'm complaining. Actually, I'm beginning to get the hang of it. Now I understand why a lot of people don't want to look for work. Being a bum is quite enjoyable. Believe me, the whole month of me being jobless passed by like a flash. Unfortunately, it will be over soon. I still don't know when exactly I'll be leaving but I think it will not be later than the 2nd week of next month.
Some people keep a mental list of the things that they want to do when they have the time, but never really get to do them when they do have the time. I'm one of those people. There are some things though that I regret not doing during my month-long break, like traveling to parts of the country I've never been to, signing up for volunteer work for a good cause, dining at places I've always wanted to try eating at, etc. Anyway, there's still some time to do at least one of those things. I think I'll be doing the eating thing!
Wednesday, October 5, 2005
Pesteng Pesto
"Pesteng pesto ni Pau, pesteng pesto ni Pau, pesteng pesto ni Pau..." That's what she used to say (as if it's some famous tongue twister like "Peter Piper picked a peck of pickled pepper") everytime I bring some of my own little version of the 'spaghetti al pesto' to the office. Yeap, I can cook pesto sauce from scratch! ;)
The photo above shows what I actually had for lunch. Not everyone can appreciate the herby and pungent taste of this pasta, but Anne and I love it! We love it so much that I had to learn how to cook it, which was really not a problem for me since I also love cooking and exploring new recipes.
You know the saying: "If you do what you love to do, you'll never have to work a single day in your life"? This often makes me think that maybe I should pursue a career in the culinary arts. Maybe someday I will.
Wednesday, September 28, 2005
Out to Sea
"As I sat on the beach watching a beautiful sunset unfold before my eyes, I wondered how life would be in the days to come. I closed my eyes and began to imagine. Immediately, I got this panicky feeling inside of me. No vision came upon me. Yet my chest felt like a field with a hundred racing horses and my stomach like a net filled with a thousand fluttering butterflies.
The warm sea breeze brought me back to reality. I took a long deep breath of relief and opened my eyes again. The magnificent view completely dissolved whatever worries that I had. There’s nothing to worry about for now. Today, I am happy. Tomorrow, we'll see..."
Tuesday, April 26, 2005
There's a Friendship Band for Everybody
Monday, April 18, 2005
A Bowl of Mystery
Tuesday, April 12, 2005
The Lone Cypress
Sunday, April 3, 2005
The Vatican Grottoes
Tuesday, March 22, 2005
San Pietro Basilica
A blessed holy week to everyone!
Tuesday, March 1, 2005
Bamboo Fence
Monday, February 21, 2005
Battered Grounds
Thursday, February 17, 2005
A Few Good Pics
Thursday, February 10, 2005
Beau Bora
Monday, February 7, 2005
My Vow
...To always take care of and take with me
to share and experience life's challenging
and wonderful journey as one. One in heart
and one in soul...